For a few brief moments during my almost 3 week trip to Argentina and Antarctica I had the idea that I could still try to eat paleo/primal AND low carb while experiencing all the culture and different sorts of foods… this turned out to be a somewhat foolish idea which lasted all fo 5 seconds.
While I did manage to get some meals in that fit my ideal criteria, i.e. with the bar-b-que pork you see above, there was just too much good food to eat!… Read More
Perhaps the most beautiful park we’ve ever been to. We felt so fortunate for the opportunity to hike and canoe here and were blessed with amazing weather. The area was so lush and verdant with crystal clear lakes and rivers. This was set along a backdrop of the snow-capped peaks of the Andes. It was a serene experience.… Read More
The BJJ Cavewife and I visited the Post Office at ‘The End of The World,’ in the Tierra Del Fuego National park in Argentina. It’s literally the southernmost post office on the entire planet.… Read More
While in Buenos Aires we took a cooking class that had an empanada making competition. This was the rose- empanada that the BJJ Cavewife submitted which she eventually won first prize for! She amazingly was able to make this out of gluten free dough which is much harder to shape compared to normal gluten-dough.
This shark-anada eating some beef was my entry… for which I didn’t win anything. I used conventional gluten-y flour… but stole some of the BJJ Cavewife’s gluten free flour for the side fin (you can tell because it’s a little whiter than the rest of the shark-anada.… Read More